As fireworks light up the night sky and patriotic tunes fill the air, the 4th of July calls for a feast that is both delicious and easy to enjoy in the great outdoors. Grilled BBQ Chicken Skewers are the perfect addition to your Independence Day celebration. These flavorful skewers are simple to prepare, cook quickly on the grill, and are a hit with both kids and adults. Let’s dive into this mouth-watering recipe that’s sure to become a holiday favorite.
Ingredients:
- 2 lbs boneless, skinless chicken breasts
- 1 cup BBQ sauce (store-bought or homemade)
- 1 red bell pepper
- 1 yellow bell pepper
- 1 red onion
- 1 zucchini
- 1 pineapple (optional, for a sweet twist)
- 2 tablespoons olive oil
- Salt and pepper, to taste
- Wooden or metal skewers
Instructions:
1. Prepare the Chicken and Vegetables:
- Cut the chicken breasts into bite-sized pieces, about 1-inch cubes.
- Chop the bell peppers, red onion, and zucchini into similarly sized pieces. If using pineapple, cut it into chunks as well.
2. Marinate the Chicken:
- In a large bowl, combine the chicken pieces with half of the BBQ sauce. Ensure all pieces are well coated. Cover and refrigerate for at least 30 minutes, or up to 4 hours for a deeper flavor.
3. Preheat the Grill:
- Preheat your grill to medium-high heat, around 375-400°F. If using wooden skewers, soak them in water for at least 30 minutes to prevent burning.
4. Assemble the Skewers:
- Thread the marinated chicken pieces and vegetables onto the skewers, alternating between chicken, bell peppers, red onion, zucchini, and pineapple.
5. Grill the Skewers:
- Brush the skewers with olive oil and season with salt and pepper.
- Place the skewers on the preheated grill. Cook for about 10-12 minutes, turning occasionally, until the chicken is cooked through and the vegetables are tender and slightly charred.
- During the last few minutes of grilling, brush the remaining BBQ sauce over the skewers for an extra burst of flavor.
6. Serve and Enjoy:
- Remove the skewers from the grill and let them rest for a few minutes. Serve with additional BBQ sauce on the side for dipping.
- Enjoy these delicious and festive Grilled BBQ Chicken Skewers with friends and family!
Tips:
- For a spicier version, add a dash of hot sauce or chili flakes to the BBQ sauce.
- Pair these skewers with classic sides like corn on the cob, potato salad, or a fresh green salad for a complete 4th of July meal.
- If you’re hosting a large gathering, you can prepare the skewers in advance and keep them in the refrigerator until ready to grill.
Grilled BBQ Chicken Skewers are a versatile and crowd-pleasing dish that brings together the smoky flavors of the grill with the tangy sweetness of BBQ sauce. They’re perfect for celebrating the 4th of July with minimal fuss and maximum flavor. Fire up the grill, gather your loved ones, and enjoy the festivities with this delicious meal. Happy Independence Day!
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